Food production index

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Annual
2004-2006 = 100

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Source
Organisation:World Bank
Publication:Environment: Agricultural production
Series:AG.PRD.FOOD.XD
Details:Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.
Last Updated:Monday, October 28, 2019
Download Page:https://data.worldbank.org
Period:1961 - 2022
Date Accessed: Saturday, March 7, 2020

Data

Annual 2004-2006 = 100 1966 217.97 1967 221.64 1968 221.7 1969 226.08 1970 226.5 1971 227.02 1972 228.87 1973 229.93 1974 221.35 1975 229.83 1976 231.66 1977 232.2 1978 226.9 1979 231.73 1980 248.43 1981 233.44 1982 242.68 1983 281.25 1984 230.31 1985 231.57 1986 170.54 1987 207.48 1988 121.68 1989 218.55 1990 122.65 1991 106.51 1992 116.89 1993 110.06 1994 106.17 1995 104.73 1996 97.06 1997 93.94 1998 101.06 1999 99.13 2000 98.87 2001 99.72 2002 99.83 2003 99.92 2004 98.67 2005 100.58 2006 100.76 2007 101.66 2008 102.52 2009 102.36 2010 100.02 2011 103.11 2012 105.36 2013 105.72 2014 104.94 2015 103.09 2016 103.05

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